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Petals of the Valley bring you authentic, fragrant rosewater grown and made in Wales. We are delighted that we were featured in Nadiya's British Food Adventure and in the March issue of Prima Magazine for which we have a special, limited offer.
Our small batch rosewater is produced for you, using only 100% natural ingredients with no preservatives. We believe this is how rosewater should be; the only ingredients we use are fresh, pure spring water from our spring in the Welsh hills and roses grown to organic principles on our own farm.
These natural ingredients are then placed into our traditional copper still and distilled in small batches; they are distilled only once to create premium rosewater of which we are very proud. The rosewater is then matured in glass demijohns before being bottled in exclusive violet glass, meaning it reaches you unadulterated, with the minimum of processing. Simple, natural and rich in its own rose essential oil.
Growing, picking, distilling and bottling on our own farm means we know everything about the process from start to finish, all this care and attention ensures a very special vegan, cruelty-free, artisan product. Enjoy!
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In delicious recipes at Small Food Bakery, Nottingham. Visit them if you can they're amazing people cooking amazing food.